Description
Delight your guests this holiday season with these simple yet delicious Christmas desserts that are perfect for a crowd. From festive treats to traditional favorites, these recipes are easy to prepare and sure to impress.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 1 cup chocolate chips
- 1 cup whipped cream, for serving
- Sprinkles or holiday-themed decorations, for garnish
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
- In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, and salt.
- Add the melted butter, eggs, vanilla extract, and milk to the dry ingredients. Mix until well combined.
- Fold in the chocolate chips until evenly distributed.
- Pour the batter into the prepared baking pan and spread it out evenly.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Allow the dessert to cool completely in the pan on a wire rack.
- Once cooled, cut into squares and serve with whipped cream and festive sprinkles.
Notes
- For a festive touch, you can add peppermint extract to the batter.
- Feel free to substitute the chocolate chips with white chocolate or butterscotch chips.
- This dessert can be made a day in advance and stored in an airtight container.
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 20
- Sodium: 150
- Fat: 8
- Saturated Fat: 5
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 25
- Fiber: 2
- Protein: 2
- Cholesterol: 30
Keywords: easy christmas desserts, holiday desserts for a crowd, simple christmas desserts, festive desserts, crowd-pleasing desserts