Description
Gather around the campfire for delicious and easy meals that are perfect for feeding a crowd! This collection of camping recipes features hearty dishes that everyone will love, from classic favorites to fun twists. Perfect for sharing and sure to satisfy hungry campers!
Ingredients
Scale
- 1 pound ground beef or turkey
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 2 cans (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 2 cans (14.5 oz) diced tomatoes
- 2 tablespoons chili powder
- 1 tablespoon cumin
- Salt and pepper to taste
- Tortilla chips or bread for serving
- Shredded cheese, sour cream, and green onions for topping
Instructions
- In a large pot or Dutch oven over the campfire, cook the ground beef or turkey until browned. Drain excess fat.
- Add diced onion, garlic, and bell pepper to the pot and sauté until softened.
- Stir in black beans, corn, diced tomatoes, chili powder, cumin, salt, and pepper.
- Bring the mixture to a simmer and let it cook for about 20 minutes, stirring occasionally.
- Serve the chili hot with tortilla chips or bread, and top with shredded cheese, sour cream, and green onions.
Notes
- Feel free to customize the chili with your favorite veggies or spices.
- This dish can easily be doubled for larger groups.
- For a vegetarian version, substitute the meat with more beans or lentils.
Keywords: Easy Camping Meals, Camping Recipes, Meals for a Crowd, Campfire Cooking, Chili Recipe, Feed a Crowd