Description
These crispy air fryer green beans are the perfect side dish or snack, topped with crunchy ingredients and served with a delicious dipping sauce.
Ingredients
Scale
- 1 pound fresh green beans, trimmed
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup panko breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped nuts (like almonds or walnuts)
- 1/4 cup ranch dressing or your favorite dipping sauce
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the green beans with olive oil, garlic powder, onion powder, salt, and black pepper until evenly coated.
- In a separate bowl, mix together the panko breadcrumbs, Parmesan cheese, and chopped nuts.
- Dip each green bean into the breadcrumb mixture, pressing gently to adhere the toppings.
- Arrange the coated green beans in a single layer in the air fryer basket. You may need to do this in batches.
- Air fry for 8-10 minutes, shaking the basket halfway through, until the green beans are crispy and golden brown.
- Serve with ranch dressing or your favorite dipping sauce.
Notes
- Feel free to customize the toppings by adding spices or herbs to the breadcrumb mixture.
- For extra flavor, consider adding a squeeze of lemon juice over the green beans before serving.
Keywords: Crispy Air Fryer Green Beans, crunchy toppings, dipping sauce, healthy snack, air fryer recipes, green bean recipes