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Blackened Chicken: 15 Minutes to Irresistible Juicy Flavor


  • Author: ushinzomr
  • Total Time: 25
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A flavorful and spicy blackened chicken recipe that is easy to make at home. Perfectly seasoned with a blend of spices and cooked to juicy perfection.


Ingredients

Scale
  • 4 pieces boneless, skinless chicken breasts
  • 2 tablespoons paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil

Instructions

  1. In a small bowl, mix together paprika, cayenne pepper, garlic powder, onion powder, thyme, oregano, salt, and black pepper.
  2. Rub the spice mixture evenly over both sides of the chicken breasts.
  3. Heat olive oil in a large skillet over medium-high heat.
  4. Add the seasoned chicken to the skillet and cook for about 5-7 minutes on each side, or until the chicken is cooked through and has a charred, blackened appearance.
  5. Remove the chicken from the skillet and let it rest for a few minutes before slicing.
  6. Serve with your choice of sides and enjoy!
  • Prep Time: 10
  • Cook Time: 15
  • Category: Dinner
  • Cuisine: American

Nutrition

  • Calories: 350
  • Sugar: 0
  • Fat: 20
  • Carbohydrates: 5
  • Fiber: 1
  • Protein: 30

Keywords: blackened chicken, spicy chicken, easy chicken recipes, dinner recipes, American cuisine