Description
These air fryer nachos are crispy, cheesy, and loaded with your favorite toppings. Perfect for a quick snack or a party appetizer!
Ingredients
Scale
- 8 oz tortilla chips
- 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
- 1/2 cup canned black beans, rinsed and drained
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapeños (fresh or pickled)
- 1/4 cup sliced black olives
- 1/4 cup sour cream (for serving)
- 1/4 cup salsa (for serving)
- Chopped cilantro (for garnish, optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a large bowl, combine the tortilla chips, black beans, tomatoes, jalapeños, and half of the cheese. Toss gently to mix.
- Spread the nacho mixture evenly in the air fryer basket.
- Sprinkle the remaining cheese on top of the nachos.
- Air fry for 5-7 minutes, or until the cheese is melted and bubbly.
- Carefully remove the nachos from the air fryer and transfer to a serving plate.
- Top with sliced olives, sour cream, salsa, and cilantro if using.
- Serve immediately and enjoy your delicious air fryer nachos!
Notes
- Feel free to customize your nachos by adding toppings like cooked ground beef, diced avocado, or corn.
- Make sure not to overcrowd the air fryer basket for even cooking.
- Adjust the cooking time based on your air fryer’s specifications and desired crispiness.
Nutrition
- Calories: 350
- Sugar: 2
- Sodium: 500
- Fat: 20
- Carbohydrates: 30
- Fiber: 5
- Protein: 10
Keywords: air fryer nachos, easy nachos, quick snacks, party appetizers, cheesy nachos