Description
A delightful recipe for spring-themed cookies that are visually appealing and tasty.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Food coloring (various colors)
- Sprinkles (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the egg and vanilla extract, mix well.
- In another bowl, whisk together flour, baking powder, and salt.
- Gradually combine the dry ingredients with the wet mixture.
- Divide the dough into portions and color with food coloring.
- Shape the dough into cookies and place on a baking sheet.
- Add sprinkles if desired.
- Bake for 10-12 minutes until edges are lightly golden.
- Allow cookies to cool before serving.
Notes
- Store cookies in an airtight container.
- Use different shapes for a variety of designs.
- Can use icing to add more decorations.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: spring cookies aesthetic