Description
Garlic Parmesan Shrimp is a quick and flavorful dish that combines succulent shrimp with garlic and Parmesan cheese.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/4 cup Parmesan cheese, grated
- 2 tablespoons butter
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Heat olive oil and butter in a pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Add shrimp, season with salt and pepper, and cook until pink.
- Sprinkle Parmesan cheese over shrimp and mix until melted.
- Garnish with fresh parsley and serve.
Notes
- Use fresh shrimp for the best flavor.
- Serve with pasta or rice for a complete meal.
- Adjust garlic quantity to your taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Garlic Parmesan Shrimp, Shrimp recipe, Garlic shrimp, Easy shrimp dish