Description
Air fryer baked potatoes are quick and easy to prepare. They come out crispy on the outside and fluffy on the inside.
Ingredients
Scale
- 4 medium potatoes
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
Instructions
- Wash and dry the potatoes.
- Poke holes in each potato with a fork.
- Rub the potatoes with olive oil.
- Sprinkle salt and pepper on the potatoes.
- Preheat the air fryer to 400°F (200°C).
- Place the potatoes in the air fryer basket.
- Cook for 35-40 minutes, turning halfway through.
- Check for doneness with a fork.
Notes
- You can add your favorite toppings after cooking.
- Cooking time may vary based on potato size.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 potato
- Calories: 160
- Sugar: 1g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg
Keywords: air fryer baked potatoes time