Description
Air fryer baked red potatoes are a quick and easy side dish. They are crispy on the outside and fluffy on the inside.
Ingredients
Scale
- 1 pound red potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Wash and dry the red potatoes.
- Cut the potatoes into quarters.
- In a bowl, toss the potatoes with olive oil, garlic powder, salt, and pepper.
- Place the potatoes in the air fryer basket in a single layer.
- Air fry at 400°F for 15-20 minutes, shaking the basket halfway through.
- Check for doneness and cook longer if needed.
- Serve hot.
Notes
- Adjust cooking time based on potato size.
- Try adding herbs for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer baked potatoes red