Description
Simple and quick desserts made with just two ingredients.
Ingredients
Scale
- 1 cup of chocolate chips
- 1 cup of peanut butter
Instructions
- Melt the chocolate chips in a microwave-safe bowl.
- Add the peanut butter to the melted chocolate and stir until smooth.
- Pour the mixture into a lined baking dish.
- Refrigerate for 1 hour until set.
- Cut into squares and serve.
Notes
- Store leftovers in an airtight container.
- You can substitute almond butter for a different flavor.
- Try adding toppings like crushed nuts or coconut for variety.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: 2 ingredient desserts